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    ‘A Very Chico Nutcracker’ opens Thursday

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    Charming Disaster comes to Chico: macabre, humorous music for the masses

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Chico State's independent student newspaper

The Orion

Chico State's independent student newspaper

The Orion

Chico State's independent student newspaper

The Orion

Max Palmer working as a scooper during the soft open. Photo credit: Jessie Imhoff

Doc Burnstein’s has soft opening in new downtown location

Jessie Imhoff // October 1, 2019

Despite Cold Stone Creamery closing, Chico did not go without an ice cream place close to campus for long. Doc Burnstein’s Ice Cream Lab opened in its place, holding its soft opening on Thursday...

The grand opening consisted of day long activities as guests waited in line for free ice cream. Photo Courtesy of Cream Chicos Facebook page.

Chico CREAM Grand Opening

Luke Dennison // August 27, 2017

Cookies Rule Everything Around Me, Chico hosts its grand opening. Many attended the grand opening, Saturday. Located at 2471 Cohasett Rd. CREAM gave out over 400 ice cream sandwiches in less than six...

Illustration by Miles Huffman Photo credit: Miles Huffman

Man pushed, falls victim to ice cream theft

Michael Catelli // October 11, 2015
The blotter is a selection of information directly cited from the Chico Police Department and University Police. Sunday, Oct. 4.
A taste of summer, basil no-churn ice cream Photo credit: Grace Kerfoot

Basil infused no-churn ice cream

Grace Kerfoot // September 5, 2015
A recipe so easy, you may never buy ice cream from the store again.
Kasey Pulliam-Reynolds says Shuberts Ice Cream & Candy has stayed in business for more than 77 years and is still in the same building as when it first opened. Photo credit: Jason Spies

Shubert’s Ice Cream & Candy: Serving up memories one scoop at a time

Jason Spies // May 17, 2015
There are many places people can go to get ice cream or candy, but one name has been etched in the fabric of Chico for more than 75 years— Shubert's Ice Cream & Candy.
Illustration by Miles Huffman

The perks of dessert

Miles Inserra // March 9, 2015
Everyone should dedicate a portion of their diet to eating whatever the hell they want.
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